12/8/2023 0 Comments Bjs lemon thyme chicken recipeIf it starts to sizzle, your oil is ready. You can check the heat of the oil by dropping a bread crumb into it. Add enough oil to cover the bottom of a large saute pan, and heat over medium/low until hot.Simmer on low heat for 10-12 minutes, until thicker. Stir in lemon juice, sugar and salt and then add cream. Make chardonnay butter sauce by melting butter in a small saucepan over medium heat. Let the breaded fillets rest for a bit on a plate in your fridge while preparing the Chardonnay butter sauce. To bread the chicken, first coat each fillet with flour, then egg, and then the Parmesan mixture. Combine breadcrumbs, Parmesan cheese, salt and pepper in another medium bowl. Beat eggs in a medium bowl, and pour flour onto a plate. ![]()
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